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	<title>Comments for Omnomicon</title>
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	<link>http://www.omnomicon.com</link>
	<description>say it with me now, "om nom nom"</description>
	<lastBuildDate>Mon, 06 Sep 2010 04:39:40 -0700</lastBuildDate>
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		<title>Comment on how to make a rainbow cake! by Rainbow Cake: Round Two &#171; Girl Meets Bulgaria</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5457</link>
		<dc:creator>Rainbow Cake: Round Two &#171; Girl Meets Bulgaria</dc:creator>
		<pubDate>Mon, 06 Sep 2010 04:39:40 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5457</guid>
		<description>[...] time around I didn&#8217;t make Omnomicon&#8217;s &#8220;diet cake&#8221; recipe. Rather, I went the lazy and fattening route and just followed the [...]</description>
		<content:encoded><![CDATA[<p>[...] time around I didn&#8217;t make Omnomicon&#8217;s &#8220;diet cake&#8221; recipe. Rather, I went the lazy and fattening route and just followed the [...]</p>
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	<item>
		<title>Comment on how to make butter by GAIL WHITE</title>
		<link>http://www.omnomicon.com/how-to-make-butter/comment-page-2#comment-5456</link>
		<dc:creator>GAIL WHITE</dc:creator>
		<pubDate>Thu, 02 Sep 2010 20:36:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.omnomicon.com/?p=79#comment-5456</guid>
		<description>WHEN WE WERE YOUNG, MY MOTHER UT CREAM IN A MAYONNAISE JAR AND WE USED TO ROLL IT BACK AND FORTH TO EACH OTHER IN THE KITCHEN FLOOR TILL WE HAD BUTTER!</description>
		<content:encoded><![CDATA[<p>WHEN WE WERE YOUNG, MY MOTHER UT CREAM IN A MAYONNAISE JAR AND WE USED TO ROLL IT BACK AND FORTH TO EACH OTHER IN THE KITCHEN FLOOR TILL WE HAD BUTTER!</p>
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		<title>Comment on how to make a rainbow cake! by Tie-Dye Funky Birthday Cupcakes &#171; Gabes Baby Momma</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5455</link>
		<dc:creator>Tie-Dye Funky Birthday Cupcakes &#171; Gabes Baby Momma</dc:creator>
		<pubDate>Wed, 01 Sep 2010 14:42:34 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5455</guid>
		<description>[...] tie-dye effect is so easy. Since I did not take step-by-step pictures, here is demo on the site I [...]</description>
		<content:encoded><![CDATA[<p>[...] tie-dye effect is so easy. Since I did not take step-by-step pictures, here is demo on the site I [...]</p>
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		<title>Comment on how to make a rainbow cake! by Crisa</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5454</link>
		<dc:creator>Crisa</dc:creator>
		<pubDate>Tue, 31 Aug 2010 18:27:12 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5454</guid>
		<description>Thanks! I used the same idea for a red, white, blue cake.</description>
		<content:encoded><![CDATA[<p>Thanks! I used the same idea for a red, white, blue cake.</p>
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	<item>
		<title>Comment on how to make a rainbow cake! by ADowell</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5453</link>
		<dc:creator>ADowell</dc:creator>
		<pubDate>Mon, 30 Aug 2010 16:52:11 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5453</guid>
		<description>WAY TO TELL ME HOW TO MAKE A FREAKING RAINBOW CAKE! NOT!</description>
		<content:encoded><![CDATA[<p>WAY TO TELL ME HOW TO MAKE A FREAKING RAINBOW CAKE! NOT!</p>
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	<item>
		<title>Comment on how to make a rainbow cake! by JPrince</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5451</link>
		<dc:creator>JPrince</dc:creator>
		<pubDate>Mon, 30 Aug 2010 06:25:09 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5451</guid>
		<description>I found this while looking for cake ideas and had to make it right away.  Unfortunately I made it just before the rest of my family left on a trip and not wanting it to dry up at the house I took into work to share.  This was several months ago and I still get people making comments and requests for it.  I made a regular cake but instead of using food coloring I bought six different flavors/colors of Jello.  The colors came out just as wonderful (okay, maybe I added a few drops of food color too).  The flavors were not overwhelming and while some did not care for the slight variation of flavor in each color (myself included) others loved it.  I have always wanted to make something at a potluck that was so good others would want the recipe.  Thanks for making that little dream come true!!!  ;)</description>
		<content:encoded><![CDATA[<p>I found this while looking for cake ideas and had to make it right away.  Unfortunately I made it just before the rest of my family left on a trip and not wanting it to dry up at the house I took into work to share.  This was several months ago and I still get people making comments and requests for it.  I made a regular cake but instead of using food coloring I bought six different flavors/colors of Jello.  The colors came out just as wonderful (okay, maybe I added a few drops of food color too).  The flavors were not overwhelming and while some did not care for the slight variation of flavor in each color (myself included) others loved it.  I have always wanted to make something at a potluck that was so good others would want the recipe.  Thanks for making that little dream come true!!!  <img src='http://www.omnomicon.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>Comment on how to make a rainbow cake! by strawberry cupcakes &#171; om nom nom</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5450</link>
		<dc:creator>strawberry cupcakes &#171; om nom nom</dc:creator>
		<pubDate>Mon, 30 Aug 2010 01:50:52 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5450</guid>
		<description>[...] beat 3 more minutes add vanilla &amp; ricemilk and beat 5-7 min till fluffy  derived this one from this rainbow cake and this strawberry cake with VCTOTW buttercream [...]</description>
		<content:encoded><![CDATA[<p>[...] beat 3 more minutes add vanilla &amp; ricemilk and beat 5-7 min till fluffy  derived this one from this rainbow cake and this strawberry cake with VCTOTW buttercream [...]</p>
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	<item>
		<title>Comment on how to make chicken cordon bleu by Jenny</title>
		<link>http://www.omnomicon.com/chicken-cordon-bleu/comment-page-1#comment-5449</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Sun, 29 Aug 2010 01:19:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.omnomicon.com/?p=213#comment-5449</guid>
		<description>A note on the pilaf, I really like the box stuff too, and have found that 1-2 oz onion finely chopped, sweated in 2 (or more, yum!) tbsp butter in a thick bottomed pot with two &quot;shakes&quot; tumeric (not much) two cloves minced garlic makes almost the same flavour. I never bother to add the pasta part (because I&#039;m always out.... durr) but sweat the onion &amp; garlic a little and then add 1 cup basmati rice and toast it until the grains pop a little. This will make it come out fluffy in the end!!!! add two cups WARM chicken stock and boil. Then turn down to low, and simmer covered for 20 minutes. Let rest for 5, and serve!

This is a variation of a recipe I learned at Le Cordon Bleu culinary academy, and I swear by it.

happy eating!!</description>
		<content:encoded><![CDATA[<p>A note on the pilaf, I really like the box stuff too, and have found that 1-2 oz onion finely chopped, sweated in 2 (or more, yum!) tbsp butter in a thick bottomed pot with two &#8220;shakes&#8221; tumeric (not much) two cloves minced garlic makes almost the same flavour. I never bother to add the pasta part (because I&#8217;m always out&#8230;. durr) but sweat the onion &amp; garlic a little and then add 1 cup basmati rice and toast it until the grains pop a little. This will make it come out fluffy in the end!!!! add two cups WARM chicken stock and boil. Then turn down to low, and simmer covered for 20 minutes. Let rest for 5, and serve!</p>
<p>This is a variation of a recipe I learned at Le Cordon Bleu culinary academy, and I swear by it.</p>
<p>happy eating!!</p>
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		<title>Comment on how to make a rainbow cake! by Anonymous</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5448</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 25 Aug 2010 17:52:18 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5448</guid>
		<description>Diet Soda = Sucralose = Cancer Growth.
Sweet n&#039; Low = Mercury.
Aspartame + Above 90 Degrees Fahrenheit = Formaldehyde.

Moral: Artificial Sweeteners = Not Too Happy Life/ Death.</description>
		<content:encoded><![CDATA[<p>Diet Soda = Sucralose = Cancer Growth.<br />
Sweet n&#8217; Low = Mercury.<br />
Aspartame + Above 90 Degrees Fahrenheit = Formaldehyde.</p>
<p>Moral: Artificial Sweeteners = Not Too Happy Life/ Death.</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on how to make a rainbow cake! by The Rainbow Cake &#124; Rocketboom</title>
		<link>http://www.omnomicon.com/rainbowcake/comment-page-19#comment-5447</link>
		<dc:creator>The Rainbow Cake &#124; Rocketboom</dc:creator>
		<pubDate>Wed, 25 Aug 2010 17:00:16 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=31#comment-5447</guid>
		<description>[...] teaches you how to make a rainbow cake! Follow Rocketboom on Twitter for the latest updates! Like Rocketboom on Facebook for behind the [...]</description>
		<content:encoded><![CDATA[<p>[...] teaches you how to make a rainbow cake! Follow Rocketboom on Twitter for the latest updates! Like Rocketboom on Facebook for behind the [...]</p>
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