<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: gourmet grilled cheeses</title>
	<atom:link href="http://www.omnomicon.com/gourmet-grilled-cheeses/feed" rel="self" type="application/rss+xml" />
	<link>http://www.omnomicon.com/gourmet-grilled-cheeses</link>
	<description>say it with me now, "om nom nom"</description>
	<lastBuildDate>Tue, 07 Feb 2012 17:35:46 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
	<item>
		<title>By: ash</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-3206</link>
		<dc:creator>ash</dc:creator>
		<pubDate>Sat, 02 May 2009 18:08:20 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-3206</guid>
		<description>I love grilled cheese, and will definitely have to try this one! PS a light drizzle of truffle  oil really tastes amazing, with Havarti cheese... mmmmmm</description>
		<content:encoded><![CDATA[<p>I love grilled cheese, and will definitely have to try this one! PS a light drizzle of truffle  oil really tastes amazing, with Havarti cheese&#8230; mmmmmm</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nhiro</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-3056</link>
		<dc:creator>Nhiro</dc:creator>
		<pubDate>Tue, 28 Apr 2009 01:46:33 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-3056</guid>
		<description>Ha, I love the animated pic. I just ate but now I&#039;m craving grilled cheese.</description>
		<content:encoded><![CDATA[<p>Ha, I love the animated pic. I just ate but now I&#8217;m craving grilled cheese.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shari@Whisk: a food blog</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-51</link>
		<dc:creator>Shari@Whisk: a food blog</dc:creator>
		<pubDate>Sun, 19 Oct 2008 23:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-51</guid>
		<description>That looks the best grilled cheese ever!!</description>
		<content:encoded><![CDATA[<p>That looks the best grilled cheese ever!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: aleta meadowlark</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-49</link>
		<dc:creator>aleta meadowlark</dc:creator>
		<pubDate>Fri, 17 Oct 2008 19:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-49</guid>
		<description>Everyone has such great ideas! Thanks for sharing, dudes!</description>
		<content:encoded><![CDATA[<p>Everyone has such great ideas! Thanks for sharing, dudes!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lo</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-44</link>
		<dc:creator>Lo</dc:creator>
		<pubDate>Thu, 16 Oct 2008 19:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-44</guid>
		<description>OK -- you&#039;ve totally convinced me. I&#039;m a grilled cheese devotee, but I&#039;ve never had them quite this way.&lt;br/&gt;&lt;br/&gt;love the blog...</description>
		<content:encoded><![CDATA[<p>OK &#8212; you&#8217;ve totally convinced me. I&#8217;m a grilled cheese devotee, but I&#8217;ve never had them quite this way.</p>
<p>love the blog&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-43</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 16 Oct 2008 14:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-43</guid>
		<description>not sure if this really counts as a grilled cheese, but our dinner sometimes consists of the same sandwich with a fried egg in the middle. I add salt and pepper, but some extras are a nice idea!</description>
		<content:encoded><![CDATA[<p>not sure if this really counts as a grilled cheese, but our dinner sometimes consists of the same sandwich with a fried egg in the middle. I add salt and pepper, but some extras are a nice idea!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: maggie</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-42</link>
		<dc:creator>maggie</dc:creator>
		<pubDate>Thu, 16 Oct 2008 11:44:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-42</guid>
		<description>Yum. I like the addition of spices...I&#039;ve never done that! Love the sandwich-building animation, too.</description>
		<content:encoded><![CDATA[<p>Yum. I like the addition of spices&#8230;I&#8217;ve never done that! Love the sandwich-building animation, too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jesse</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-38</link>
		<dc:creator>Jesse</dc:creator>
		<pubDate>Tue, 14 Oct 2008 22:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-38</guid>
		<description>YUM! My favorite addition to a grilled cheese is cream cheese mixed with crushed garlic and chipolte peppers. I bet that would be amazing with all of those spices.</description>
		<content:encoded><![CDATA[<p>YUM! My favorite addition to a grilled cheese is cream cheese mixed with crushed garlic and chipolte peppers. I bet that would be amazing with all of those spices.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: emma</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-37</link>
		<dc:creator>emma</dc:creator>
		<pubDate>Tue, 14 Oct 2008 21:44:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-37</guid>
		<description>My fave is caramelized onions and just a smidge of whole grain mustard.</description>
		<content:encoded><![CDATA[<p>My fave is caramelized onions and just a smidge of whole grain mustard.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: marleybear</title>
		<link>http://www.omnomicon.com/gourmet-grilled-cheeses/comment-page-1#comment-36</link>
		<dc:creator>marleybear</dc:creator>
		<pubDate>Tue, 14 Oct 2008 20:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://omnomicon.com/?p=22#comment-36</guid>
		<description>I love to put dill pickles slices in my grilled cheese.  Try it, it&#039;s delish!</description>
		<content:encoded><![CDATA[<p>I love to put dill pickles slices in my grilled cheese.  Try it, it&#8217;s delish!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

